Cornflakes are a staple breakfast item, but they can get a little boring if eaten the same way every day.
Category: food
Summarize Next Article 5-minute breakfasts: Nut and honey muesli By Simran Jeet Sep 29, 2025 04: 26 pm What’s the story Preparing a quick breakfast can be a challenge, especially on busy mornings. However, a five-minute nut and honey muesli can be a nutritious and delicious start to the day.
African cuisine is famous for its rich flavors and diverse ingredients, making it a treasure trove of vegan snack options.
Summarize Next Article Why you must add tigernut milk to your diet By Anujj Trehaan Sep 29, 2025 10: 46 am What’s the story Tigernut milk, a dairy-free alternative, is gaining popularity for its unique nutritional profile. Made from tigernuts, which are actually small tubers, this milk offers a range of health benefits.
African breadfruit is making waves as a sustainable superfood, thanks to its nutritional benefits and environmental impact.
The Consumer Affairs Agency announced that Ajinomoto and Inglewood are suspected of engaging in stealth marketing practices in connection with their frozen home-delivery meal brand, “Aete.” The companies allegedly asked individuals to post on social media in exchange for free products and later republished those posts on sales sites.
The article highlights five diverse eggplant dishes from various Asian cuisines, showcasing the vegetable’s versatility and cultural significance, with a focus on flavor-rich recipes like spicy Sichuan stir-fry.
Low-fat dairy products are commonly touted as a healthier alternative to their full-fat counterparts, particularly for those looking to manage their weight or cholesterol levels.
Swapping candy for spiced jowar puffs offers a healthier snacking option, providing essential nutrients and fiber while reducing sugar intake.
The article debunks common myths about honey, clarifying its health benefits and similarities to sugar, emphasizing the need for informed dietary choices regarding its consumption.