Swap candy with spiced jowar puffs for healthier snacking

**Swap Candy with Spiced Jowar Puffs for Healthier Snacking**
*By Anujj Trehaan | Sep 19, 2025, 02:21 PM*

Craving a crunchy snack but want to keep it healthy? Swapping candy with spiced jowar puffs is an excellent way to enjoy flavorful munchies without the guilt. Jowar, also known as sorghum, is a gluten-free whole grain packed with fiber and essential nutrients. Spiced jowar puffs offer the satisfying crunch of traditional snacks while boosting your nutritional intake.

### Nutritional Benefits of Jowar

Jowar is rich in vital nutrients such as iron, magnesium, and phosphorus. It’s also high in dietary fiber, which aids digestion and helps you feel fuller for longer periods. Unlike candy, which is loaded with sugar and empty calories, jowar puffs provide a balanced nutritional profile. They can help regulate blood sugar levels and supply sustained energy throughout your day.

### Flavorful Spice Combinations

The secret to making jowar puffs irresistible lies in the spices. Turmeric, cumin, and chili powder are great choices to add vibrant flavor without the calories found in sugary coatings. These spices not only enhance taste but also bring anti-inflammatory benefits. Feel free to experiment with different spice blends to keep your snacking exciting and delicious.

### Cost-Effective Snacking Option

Making spiced jowar puffs at home can be far more affordable than purchasing ready-made snacks or candy. Jowar grains are inexpensive, and common household spices make this snack budget-friendly. Preparing your own puffs lets you save money while enjoying a healthier alternative to store-bought sweets.

### Easy Preparation Tips

Preparing spiced jowar puffs is simple and requires minimal ingredients. Start by popping jowar grains like popcorn until they become light and fluffy. Then, toss them in your choice of spices along with a little oil or butter to help the flavors stick. Finally, bake or air-fry the mixture for a few minutes to achieve the perfect crunch.

Switching from sugary candy to spiced jowar puffs is a smart move toward healthier snacking. Give this wholesome alternative a try and enjoy the benefits of whole grains combined with delicious spices!
https://www.newsbytesapp.com/news/lifestyle/swap-candy-with-spiced-jowar-puffs-for-healthier-snacking/story

Is honey really healthy?

**Is Honey Really Healthy? Debunking Common Myths**
*By Simran Jeet | Sep 18, 2025, 06:01 PM*

Honey has been cherished for centuries as a natural sweetener and a health booster. Yet, despite its long-standing reputation, several myths about honey have led to misconceptions regarding its benefits and uses. In this article, we debunk five of the biggest myths about honey and shed light on what this golden nectar is really like. This will help you make informed choices about including honey in your diet.

### Myth 1: Honey Is Always Healthier Than Sugar

Honey is often promoted as a healthier alternative to sugar because it is natural and contains some nutrients. However, both honey and sugar have similar calorie content. Honey does have trace amounts of vitamins and minerals, but these are not present in significant quantities.

The main difference lies in how they affect blood sugar levels. Honey has a slightly lower glycemic index than refined sugar, which means it may cause a slower rise in blood sugar. Still, moderation is key when consuming either.

### Myth 2: All Honey Is Created Equal

Not all honey is the same in terms of quality and nutritional value. Raw honey retains more nutrients compared to processed varieties that undergo pasteurization and filtration. Processing can reduce beneficial enzymes and antioxidants found in raw honey.

Additionally, some commercial honeys may be adulterated with syrups or additives, impacting their purity. When choosing honey, opt for raw or minimally processed options for maximum benefits.

### Myth 3: Honey Never Spoils

Many believe honey never goes bad because of its natural preservative properties. While properly stored honey can last indefinitely without spoiling, it can crystallize over time or change in color and flavor.

Crystallization is a natural process and does not mean the honey is spoiled. You can reverse this texture change by gently warming the jar, restoring honey’s smooth consistency.

### Myth 4: Consuming Local Honey Cures Allergies

The idea that eating local honey can cure allergies stems from the belief that consuming local pollen builds immunity. However, scientific evidence supporting this claim is minimal.

Most allergenic pollen comes from trees and grasses, not the flower pollen bees collect nectar from. Therefore, relying on local honey as an allergy remedy is not scientifically backed.

### Myth 5: Darker Honey Is More Nutritious Than Lighter Varieties

Darker honeys are often thought to be more nutritious due to their higher antioxidant content compared to lighter varieties like acacia or clover honey.

While it’s true that darker honeys tend to have a slightly richer antioxidant profile, the difference mainly depends on the floral source rather than a significant nutritional advantage.

### Final Thoughts

Honey can be a delightful addition to your diet when used wisely. Understanding the facts behind common myths ensures you enjoy honey’s benefits without falling for misconceptions. Remember, moderation and choosing high-quality honey are key to making the most of this natural sweetener.
https://www.newsbytesapp.com/news/lifestyle/five-myths-about-honey-consumption-debunked/story

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