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Surprising health benefits of asafoetida

**Surprising Health Benefits of Asafoetida**
*By Simran Jeet | Sep 30, 2025, 04:24 pm*

Asafoetida, a pungent spice commonly used in Indian cuisine, is gaining attention for its potential health benefits. Known for its distinctive aroma and flavor, asafoetida is not just a culinary ingredient but also a traditional remedy. Its properties have been explored in various studies, revealing insights into how it may contribute to well-being.

Here are five surprising health benefits of asafoetida that you might not know about.

### 1. Supports Digestive Health

Asafoetida has been traditionally used to support digestion. It contains compounds that may help reduce bloating and gas by relaxing the muscles of the gastrointestinal tract. This can lead to improved digestion and greater comfort after meals. Its carminative properties make it a popular choice for those looking to ease digestive discomfort naturally.

### 2. May Reduce Inflammation

The anti-inflammatory properties of asafoetida are noteworthy. The spice has been found to reduce inflammation markers in the body. This could be beneficial for people suffering from inflammatory conditions or chronic pain. By potentially lowering inflammation, asafoetida may help improve overall joint health and mobility.

### 3. Enhances Respiratory Function

Traditionally, asafoetida has been used as a natural remedy for respiratory issues. Its expectorant properties may help clear mucus from the airways, making breathing easier during colds or allergies. Inhaling its vapors or consuming it in food might provide relief from congestion and support respiratory health.

### 4. Supports Heart Health

Asafoetida’s potential heart health benefits are attributed to its ability to lower cholesterol levels and improve circulation. The spice contains antioxidants that may protect the heart by reducing oxidative stress on cardiovascular tissues. Regular consumption as part of a balanced diet could contribute positively toward maintaining heart health.

### 5. Aids Blood Sugar Control

Preliminary studies indicate that asafoetida may help regulate blood sugar levels by increasing insulin sensitivity. This makes it an interesting option for those looking to manage their blood sugar levels naturally. Including this spice in meals could be beneficial for people with prediabetes or those at risk of developing diabetes-related complications.

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Incorporating asafoetida into your diet not only adds unique flavor but could also provide these impressive health benefits. However, as with any supplement or spice, it’s advisable to consult with a healthcare professional before making significant changes to your diet.
https://www.newsbytesapp.com/news/lifestyle/surprising-health-benefits-of-asafoetida/story

Why you must add tigernut milk to your diet

**Why You Must Add Tigernut Milk to Your Diet**
*By Anujj Trehaan | Sep 29, 2025, 10:46 am*

Tigernut milk, a dairy-free alternative, is quickly gaining popularity for its unique nutritional profile. Made from tigernuts—which are actually small tubers—this milk offers a range of health benefits. Rich in fiber and essential nutrients, tigernut milk can be a great addition to your daily diet. Here are five compelling reasons why you should consider incorporating tigernut milk into your routine.

### 1. Rich Source of Fiber
Tigernut milk is loaded with fiber, which plays a vital role in maintaining digestive health. Fiber helps keep bowel movements regular and prevents constipation. Additionally, it aids in stabilizing blood sugar levels by slowing down the absorption of sugar into the bloodstream. Including fiber-rich foods like tigernut milk in your diet supports a healthy and efficient digestive system.

### 2. Lactose-Free Alternative
For those who are lactose intolerant or allergic to dairy products, tigernut milk serves as an excellent substitute. Being plant-based, it contains no lactose but still provides a creamy texture similar to regular milk. This makes it an ideal choice for anyone avoiding dairy while still wanting to enjoy the taste and mouthfeel of milk.

### 3. Packed with Essential Nutrients
Tigernut milk is rich in important minerals such as magnesium, potassium, and iron. These nutrients play crucial roles in bodily functions including muscle contraction and energy production. Adding tigernut milk to your diet helps you meet your daily nutritional needs naturally, reducing reliance on supplements.

### 4. Supports Heart Health
Thanks to its high content of monounsaturated fats, tigernut milk is heart-friendly. These healthy fats are known to lower bad cholesterol (LDL) and raise good cholesterol (HDL) levels. Consuming foods rich in monounsaturated fats, like tigernut milk, can promote cardiovascular health and reduce the risk of heart disease.

### 5. Versatile Culinary Uses
Tigernut milk’s naturally sweet flavor and creamy texture make it extremely versatile in the kitchen. It can be easily incorporated into smoothies, baking recipes, and more, enhancing dishes without the need for added sugars. This adaptability not only enriches your meals but also helps you cut down on your sugar intake in a delicious way.

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Incorporating tigernut milk into your diet is an excellent way to boost nutrition, support health, and enjoy a tasty dairy-free alternative. Why not give it a try and experience the benefits firsthand?
https://www.newsbytesapp.com/news/lifestyle/tigernut-milk-5-reasons-to-add-it-to-your-diet/story

Low-fat dairy: Myth v/s facts

**Low-fat Dairy: Myth vs. Facts**
*By Simran Jeet | Sep 19, 2025, 01:52 PM*

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### What’s the Story?

Low-fat dairy products are often promoted as healthier alternatives to their full-fat counterparts, especially for individuals aiming to manage weight or cholesterol levels. However, the benefits of low-fat dairy aren’t as straightforward as many believe. This article explores various aspects of low-fat dairy, including its nutritional value, effects on health, and common misconceptions about its consumption.

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### 1. Nutritional Value of Low-Fat Dairy

Low-fat dairy products typically contain fewer calories than full-fat versions, making them attractive to those monitoring calorie intake. However, processing to remove fat can lead to a reduction in essential nutrients, particularly fat-soluble vitamins like A and D.

Therefore, while low-fat dairy may help reduce calorie consumption, it might not always offer superior nutritional benefits compared to full-fat options.

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### 2. Impact on Cholesterol Levels

There is a widespread belief that low-fat dairy helps lower cholesterol levels. Yet, research indicates the relationship between dairy fat and cholesterol is more complex. Some studies suggest that full-fat dairy does not significantly raise LDL (“bad”) cholesterol compared to low-fat alternatives.

This means consuming full-fat dairy in moderation could be just as heart-healthy as opting for low-fat products.

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### 3. Satiety and Weight Management

A common misconception is that low-fat dairy aids weight management by increasing satiety. However, evidence from some studies shows that full-fat dairy might actually be more satiating due to its higher fat content.

Feeling fuller for longer can reduce overall calorie intake by curbing hunger more effectively than low-fat options.

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### Tip 1: Cost Considerations in Dairy Choices

When deciding between low-fat and full-fat dairy, cost is an important factor. Low-fat products usually cost more because of the additional processing required to remove fat content.

Consumers should balance their budget with their health goals, remembering that maintaining a balanced diet is more important than saving a few cents.

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**Conclusion**

The choice between low-fat and full-fat dairy is not clear-cut. While low-fat dairy reduces calorie intake, it may lack some nutrients and may not offer significant heart health benefits over full-fat dairy. Full-fat dairy might also better promote satiety, potentially aiding in weight management. Considering nutritional needs, personal health goals, and budget can help make the best choice for you.
https://www.newsbytesapp.com/news/lifestyle/low-fat-dairy-myth-v-s-facts/story